Mexican gastronomy is much more than tacos and tequila, our kitchens are made with textures, colors and aromas that give us a special perspective about the food we made, preparations based on tradition, stories and believe us is quite magical.

Delicious stories, a trip through wonderful places that help the audience to reconnect with the very old roots through the experience of our host, chef and photographer Ana Saldaña who will meet ingredients and recipes to take us into this magical ambience creating delicious dishes for the most refined palates.